Guaro is the traditional liquor of Costa Rica, made from sugarcane by the National Liquor Factory since 1856. Guaro is best enjoyed in a traditional cantina (traditional pub), a place famous for its friendly bohemian atmosphere.Let’s immerse in the cantinas’ atmosphere and history while we discover different spots of San José in an interesting walk around downtown San José.
CHEPECLETAS’s programs bring local experts and visitors together to engage in fun, educational experiences together.These programs are not for the average tourist — they are for the discerning traveler who wants to experience daily life and true traditional Costarrican’s way of living.
Food is Culture and Culture explains how people live, think, enjoy, interact and dream. In our experiences we try to include part of costa rican treats, drinks and coffee to help explain costa rican way of life.
Cantinas are unglamorous, colloquial, old-fashioned bars or pubs, they are recognized for its friendly bohemian atmosphere, where good conversations and friendships are usually borned and raised.
Explore San José’s architecture, parks, boulevards and hidden corners with a local expert in a small urban safari adventure.experience daily life and true traditional Costarrican’s way of living.
Since 2010 we walk / bike San José / Chepe through markets, parks, eateries, cafes, cantinas (dive bars) and other hidden spots…